E630 Inosinic acid — is it halal?

Description

A flavour enhancer: inosine 5′-monophosphoric acid (5′-IMP) in free form; its salts are E 631–E 633. Patents allow recovery in the free state (Takeda), but the examples crystallise the sodium salt; there is no separate industrial process for the acid. Animal origin: documented for 5′-IMP — Ajinomoto (GB 908,752, 1962) obtained sodium inosinate from a dried-sardine extract (claims — muscle of «an animal, fish or bird»

Names: Инозиновая кислота · Inosinic acid · حمض الإينوزينيك

Also known as: 5'-IMP, E 630, E-630, Е630, Е 630, INS 630, INS No. 630, CAS 131-99-7, EINECS 205-045-1, 5'-инозиновая кислота, инозин-5'-монофосфорная кислота, инозинмонофосфорная кислота, инозинмонофосфат, инозин-5'-монофосфат, усилитель вкуса E630

Category: Flavour enhancers

Regulatory source: EU 1333/2008

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