E629 Calcium guanylate — is it halal?

Description

A flavour enhancer: the sparingly soluble calcium salt of guanosine 5′-monophosphate (5′-GMP, as in E 626 and E 627). It is made from 5′-GMP or its salts with calcium chloride, hydroxide, carbonate etc.; for coating its particles Takeda also names beef tallow and sperm oil, Ajinomoto gelatin (for 5′-ribonucleotides generally). Animal origin: yes — per Ajinomoto (1962)

Names: Гуанилат кальция · Calcium guanylate · غوانيلات الكالسيوم

Also known as: E 629, E-629, Е629, Е 629, INS 629, INS No. 629, CAS 38966-30-2, 5'-гуанилат кальция, кальциевая соль гуаниловой кислоты, кальций гуанозин-5'-монофосфат, усилитель вкуса E629, calcium 5'-guanylate, calcium guanosine-5'-monophosphate, flavour enhancer E629, 5'-GMP calcium

Category: Flavour enhancers

Regulatory source: EU 1333/2008

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