E1420 Acetylated starch — is it halal?
Description
A modified starch: starch is acetylated with acetic anhydride (up to 8 %) or vinyl acetate (up to 7.5 %). Possible links: vinyl acetate (whose raw materials may be fermentation ethanol and catering oils — E1203 dossier), acetic anhydride of unnamed origin, ethanol in patented routes; enzymes of unnamed origin.
Names: Ацетилированный крахмал · Acetylated starch · النشا المؤستَل
Also known as: E 1420, E-1420, Е1420, INS 1420, النشا المؤستَل
Category: Modified starches
Regulatory source: EU 1333/2008
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