E267 Buffered vinegar — is it halal?

Description

Buffered vinegar (E267) is a preservative: double-fermentation vinegar partly neutralised with Na/K hydroxides or carbonates (E524, E525, E500, E501). Links: the vinegar feedstock is not disclosed — wine, cider, malt, grain spirit, glucose, sugar (bone char), honey, whey with rennet (c2–c10, c31, c36), outside the EU — synthetic alcohol (c41); media — meat peptone, yeast extract (c13–c14, c35)

Names: Буферизованный уксус · Buffered vinegar · الخلّ المنظَّم

Also known as: E 267, E-267, Е267, Е 267, буферный уксус, уксус буферизованный (жидкий), уксус буферизованный (порошок), нейтрализованный уксус, buffered vinegar (liquid), buffered vinegar (powder), dried buffered vinegar, buffered dry vinegar, modified vinegar, neutralized vinegar, buffered white distilled vinegar powder

Category: Preservatives

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